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The Black Pearl
From Claridge’s Bar, London:
Fresh blackberries and blueberries, muddled with Zubrowka bison grass vodka, chamord, creme de cassis, pink grapefruit and lemon juice.
Unreal.
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kmaverick reblogged this from cjn and added:
Colin I suggest we bring this recipe to Jo’s...try it out when you get back please.
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cjn posted this
